Eighteen at the Radisson is an iconic Cincinnati steakhouse boasting an eclectic selection of entrees, desserts, wines and cocktails for the enjoyment of all guests. We invite you to indulge in one of our sumptuous meal options, carefully crafted with fresh, delicious and unique ingredients. We also offer a variety of gluten free and vegetarian options for those of our guests with food allergies or special dietary needs.

Here at Eighteen at the Radisson, our wait staff and expert kitchen staff has a wide scope of knowledge about the menu, and we are more than willing to answer any questions you may have. We are also always happy to offer recommendations when needed, and if you are unhappy with your meal for any reason, we will ensure that you end up with an entree you love.


Dinner is served daily at our steakhouse and our head chef features a different special every night. Eighteen at the Radisson’s dinner menu offers an expansive selection of starter plates, soups and salads, pastas, shareable sides, and of course, mouthwatering juicy steaks. Need a recommendation? Try our duck breast smothered in our rich bourbon golden raisin sauce with a blood orange gastrique. Our shrimp and lobster ballerine with fire roasted tomatoes, scallions, red pepper cream, basil and parmesan is a favorite too.

see the full Dinner Menu Here.


Top off your evening with one of our irresistible, sweet desserts. Chocolate lovers rave about our triple fudge chocolate cake, but if you’d prefer something else, we have several other delectable selections to indulge in.


Whether you’re interested in trying a new cocktail or you’re looking for the perfect wine to pair with your entree, our expansive wine and cocktail list offers the finest selection of wines imaginable. Choose from an array of whites, reds, sparkling wines and classic cocktails for the perfect pairing.

Any additional questions about our steakhouse menu?